Alcohol Server & EASY Training

The E.A.S.Y. Law requires mandatory training for each store employee that sells beer or directly supervises the sale of beer. Training must be completed before employees sell alcohol and at least every 3 years after that. Stores may hire a trainer to train staff in person, purchase a training package to train their own staff, create and submit their own training for approval, or an individual may take online training.

• Complete list of trainers
• Enter names into the database and pay the fee
• Experiencing problems with the online system, email the details to: EASY@utah.gov
• View the EASY rules
• Verify the training of a clerk, or print a certificate

Utah law states every person who serves alcohol in a restaurant, club, bar, or tavern, must complete an alcohol training and education seminar within 30 days of employment and at least every 3 years after that.

• For more information about the training requirements, view the Administrative Rule R523-12
• Complete list of trainers
• Verify the training of a server, or print a certificateM
• Enter names into the database and pay fees
• Experiencing problems with the online system, e-mail the details to: EASY@utah.gov
• Information about alcohol licensing or the Utah Department of Alcoholic Beverage Services